April 13, 2014


Creamy Cheesy Layered Potato Bake

PegCity born & raised, lifestyle blogger, and positivity enthusiast. I'm here to share about life – from hidden gems to healthy habits and build a community of authenticity.

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Creamy Cheesy Layered Potato Bake

My take on scalloped potatoes 🙂

  • 4-5 medium potatoes
  • 1 large carrot
  • 1/2 large onion
  • 1 can cream of celery soup
  • 1/2 cup milk
  • 1 pkg Kraft Creamy Herb & Garlic Shredded Cheese with a Touch of Philadelphia
  1. Preheat oven to 375 degrees Fahrenheit
  2. Peel the potatoes, then place them in boiling water. Boil for approx 20 minutes
  3. Peel the carrots, then add them to the boiling water with the potatoes. Boil for approx 10 minutes or until tender.
  4. Set aside potatoes and carrots to cool.
  5. Chop the onions into small pieces
  6. Mix the soup and the milk together in a separate boil
  7. Thinly slice the potatoes and carrots.
  8. Layer the potatoes in a 1.5 quart casserole dish, then add a layer of carrots, sprinkle the 1/2 of the onions.
  9. Pour the 1/2 of the soup mixture over top, cover with cheese, and repeat.
  10. Bake for approx. 40 mins or until slightly bubbling and of course cheese is fully melted

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  1. Lynne says:


  2. loucheryl says:

    I’d love to make this for my boys. It looks so tasty!

  3. Judy Cowan says:

    I have made this a couple times for my family and they love it! Definitely one of our keeper recipes!

  4. Krista M says:

    We always make a similar dish at Easter dinner, & it’s a hit with everyone! So yummy with the cream of celery soup.

  5. Nancy J Montgomery says:

    Carrots, eh? Nice twist.

  6. Cheryl says:

    This sounds really yummy!! Must try thanks for the recipe 🙂

  7. Wanda Tracey says:

    You had me at creamy! This is a recipe I am going to love and it’s simple to make but the results look sublime! Thank you for sharing this.

  8. Debbie S. says:

    This sounds delicious, thanks for sharing. I just might try this out for Easter.

  9. Treen Goodwin says:

    this looks and sounds delish , a must try try thanks for sharing the recipe 🙂 i love new recipes 🙂

  10. Cheryl says:

    This looks so yummy!!! I bet my kids would really like it as well. Must try thanks 🙂

  11. Elena says:

    This looks so good, I was needing a potato recipe for this weekend so might give it a try

  12. Holly says:

    This sounds amazing! I’d love it just as is. My husband refuses to eat onions, so I wonder would would be good to substitute? Though, I’d like to just make it exactly like this and have more for myself 😀 lol

    Thanks for sharing! Bookmarked and saved! Going to try it this weekend.

  13. Linda Tupper says:

    Oh ..this looks so good. Definately have to try it.

  14. Chandra Christine O'Connor says:

    I love making casseroles they last more then one meal. looks tasty

  15. JaimeeM says:

    Omgosh this looks so good. Not only do I love potatoes, I LOVE cheese. I know for sure my son and hubby would eat this!

  16. nicolthepickle says:

    I bet my family would enjoy this a lot.

  17. loriag says:

    That is an easy and delicious recipe I would use.

  18. Suzie M says:

    This sounds so good true comfort food

  19. Alexa Nernberg says:

    This definitely fits into the category of “Comfort Food Recipes”. Thanks for sharing.

  20. Cairine says:

    Love any form of scalloped potatoes!

  21. Judy Cowan says:

    This sounds really good! I was actually going to make scalloped potatoes for dinner tonight so I am going to try this out. Thanks for sharing!

  22. TrippyCusp93 says:

    Yum! This recipe sounds so delicious and perfect for those chilly Fall/Winter evenings! I love cheese, potatoes, carrots and onion! I’ve never had celery soup before, so that will be new, but I’m sure I’ll love it. Thanks for sharing 🙂

  23. Oh I totally need to try this!!!!!

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